UK university > Canterbury Christ Church University courses > Culinary Business Management

Canterbury Christ Church University - Culinary Business Management - fee, intake, duration and ucas code

Culinary Business Management is a full time course taught by Canterbury Christ Church University in the UK. The course is 2 Year Full Time Foundation Degree course, which usually starts in September. Culinary Business Management is usually quoted as FDA/CBM in Canterbury Christ Church University.

Course Summary:
Course Name: Culinary Business Management
Provider: Canterbury Christ Church University
Course Code: N221
Provider Code: C10
Intake: September
Duration: 2 Year Full Time Foundation Degree
Field: FDA/CBM

You need to use UCAS when you apply to Culinary Business Management. The course code is N221 and provider's code is C10. For more information about Culinary Business Management, please contact the provider Canterbury Christ Church University directly at 01227 782900. For similar courses to Culinary Business Management, please find out at Study Culinary Business Management in the UK.

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